Picture shows 3 racks
set up for grilling with optional charcoal pan beneath.
For Grilling, meat racks can be mounted
on top
rods and the charcoal trays can be spaced
at any distance below the meat racks
using the adjustable rack hangers.
This view shows how the cooking
chamber can be flexed with
shelves as well as rack hangers
at different levels for low and slows.
